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EDIBLE LOS ANGELES
Locale ID
CA6485
Run by
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About
edible Los Angeles is a quarterly magazine that explores local food culture in the greater Los Angeles area.
At edible Los Angeles we believe that our food choices do make a difference - to our health, to the health of our planet, and to our enjoyment of life.
With that in mind, we bring you news of our region's family farmers, brewers, food artisans, chefs, home gardeners, and others who have a dedication to producing and using sustainably produced local foods. In stories and images in every issue we let you know what's happening right over the back fence, or within a day's drive from home.
edible Los Angeles is for those who are interested in preparing and eating delicious, locally-grown, seasonal foods. We help our readers get to know the people who grow, produce, cook and or sell those foods. Learning more about what's available in our region in terms of great dining, day trips, food events and festivals. We also offer recipes, book reviews, products to try and the best work from nationally acclaimed food writers who concentrate on Los Angeles.
It truly is a world class magazine, written for the world of food available in Los Angeles!
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* QR Code is registered trademark of DENSO WAVE INCORPORATED
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Last Update:
June
16, 2010
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