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Kaimana Jerky

Locale ID HI0006

Run by Chris Cho

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About

AHI TUNA JERKY

Our Ahi Tuna Jerky comes in a variety of 6 unique flavors. Original, Teriyaki, Lemon Salt, Peppered, Honey Glazed and Hawaiian Warrior.

WHERE IS YOUR JERKY MADE?

All of our jerky is made in Kailua-Kona on the Big Island of Hawaii. We are located just a few miles from amazing fishing grounds! Some of the deepest, nutrient rich waters are just offshore where an abundance of sea life thrive. All of our jerky is made here, seasoned here, and packaged here in the same facility! We follow strict FDA and Department of Health guidelines to ensure a high quality product.

WHO IS KAIMANA JERKY?

We started KAIMANA JERKY 4 years ago as an initiative to brand our product. We actually have been making marlin jerky for 25 years but never really tried to “brand” it. We started experimenting with fish jerky back in the 80’s and found out it was delicious. We gave it to our family and friends and they loved it too, so we started a family business and began selling to local stores in Hawaii.

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Look For "Shelf Talker" Grower Cards At Food Stores Are you the grower? To order Shelf Talker business cards which can be customized and feature grower information on the reverse of the card (see images below) please check out these resource pages: Know Your Farmer Shelf Talker with QR Code* by Top10ProduceLLC \| Browse Traceability Business Cards

* QR Code is registered trademark of DENSO WAVE INCORPORATED

Last Update: April 15, 2016

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NOTE: We are updating profiles as quickly as we can - but if you would like to request that we update a grower's locale profile immediately, CLICK HERE and put in the Locale ID (i.e. CA5005) and we will update the requested profile immediately.

We also provide a printable PDF of the instructions for How To Add A Business and How To Add A Produce Item to the site.

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