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Rich earth and dark exotic fruit flows from glass to mouth. A great weight is felt in the midpalate and lingers to the finish. We source the fruit from two different clones and soil types off the Sonoma Coast appellation.
Tastings are hosted by owner & winemaker Stewart Dorman.All of our vineyards are selected for their individuality. By hand selecting cool climate fruit from small vineyards, Adrian Fog is able to maintain the unique signature and personality of the vineyard. Each vineyard is selected by considering the effect of coastal fog patterns, clonel differences, age and vine orientation to the sun. Picking, fermentation and barrel ageing are done by keeping all clones and blocks separately. By this madness, we are able to learn and appreciate each wine's nuances and style intimately. Our bottlings are determined by the wine's individuality, our largest bottling is 330 cases and the smallest is 23 cases. Picking, racking, and bottling are scheduled as close to the night of the full moon as possible. We have found that she (Adrian Fog) likes and enjoys the effects of the lunar cycle. We encourage you to drink Adrian Fog on the night of a full moon to enjoy her full seductive essence.
Our private tastings are by appointment only; small groups of 6 or less are preferred.
We are located just north of Sebastopol in Sonoma county.
Once we accept an appointment, you will have an opportunity to purchase at the end of the tasting. Also if you choose, you will be placed on our waiting list to receive future offerings direct from the winery.
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Last Update:
September
16, 2010
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