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Created in 1998, Sicilian born Mr. Vito Accardi wanted to pass on his family tradition of wine making, that he learned from his grandfather, uncles and cousins. He learned his wine making skills and traditions from them and decided to plant the grapes on his 5 acre estate.
After 8 years of planting the imported grapes, Mr. Accardi and his family decided to fully
produce their own operation, by growing, harvesting, and bottling their own wines.
In 2002, Mr. Accardi decided to open his wine making business to the public to share his
own unique quality blends of wine. Mr. Accardi wanted to create something more unique
to the public by offering sulfite free wines, that are naturally fermented in his custom
stainless steel wines tanks, that he created from his machine shop, General Machining.
Accardi Vineyards continues to operate as a complete family operated business.
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Last Update:
September
16, 2010
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