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Edible Green Mountains is a community-based quarterly publication that promotes the abundance of local foods, season by season. Our mission is to transform the way our community shops for, cooks, eats and relates to food one decision at a time. We celebrate local, sustainable, seasonal, authentic foods and culinary traditions.
Through our publication, website, and events, we connect consumers with local growers, retailers, chefs, food artisans and their shared passions. By encouraging these relationships to grow and thrive in a mutually beneficial, healthful and economically viable way, we hope to ensure a future for Vermont that includes farms, healthy food, clean air, soil and water.
Edible Green Mountains is for people who are interested in:
Eating and growing delicious, locally produced, seasonal foods
Getting to know the people who grow, produce, cook, sell and serve those foods
Discovering great dining, day trips, wine, beer and spirit makers, food events, festivals, books to read and products to savor .
Look For "Shelf Talker" Grower Cards At Food Stores
Are you the grower? To order Shelf Talker business cards which can be customized and feature grower information
on the reverse of the card (see images below) please check out these resource pages:
* QR Code is registered trademark of DENSO WAVE INCORPORATED
Last Update:
June
16, 2010
NOTE: We are updating profiles as quickly as we can - but if you would like to request that we
update a grower's locale profile immediately, CLICK HERE
and put in the Locale ID (i.e. CA5005) and we will update the requested profile immediately.
; "Edible Green Mountains")
