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Full of Life Farm is located near Oregon's historic Champoeg State Park, about 20 miles south of Portland. We have modeled our practices after Joel Salatin's Polyface Farm. Our goal is to raise the healthiest, most nutritious food available for customers that are concerned about the food they eat and how it is raised.
We offer pastured poultry, grass fed and grass finished beef, pastured heritage pork, free-ranging goat, and eggs from hens that are moved regularly to fresh grass/clover pasture.
Though we have chosen to not seek organic certification, we follow practices that preclude the use of pesticides, herbicides, chemical fertilizers, growth hormones and routine antibiotics on our farm.
Our Subscription Meat CSA allows customers to mix and match from various size boxes of beef, pork, and chicken. Additionally, customers may choose either "monthly" or "bimonthly" delivery frequency.
Our Subscription Meat CSA customers receive priority ranking for specialty products like Turkeys and Eggs, and receive a 5% discount on products purchased at our farm store or farmers markets.
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Last Update:
May
12, 2010
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